Compared to cow’s milk products, such as cream cheese, goat cheese is lower in fat, calories and cholesterol. It also provides more calcium than cream cheese. Even though goat cheese has fewer calories, it has a full, rich and creamy flavor. Because of its special composition, goat milk and goat milk cheeses are easily digested. Goat Lady Dairys cheeses are all natural with no artificial additives or preservatives. We usually always have available the fig and honey chevre. Pairs wonderfully with some crunchy flatbread, and top with a little dollop of fig spread for a creamy delicious treat.